Composition: Rice (55%), dehydrated fish protein (28%), fish oil (10%), dried beet pulp (5%), monodicalcium phosphate, sodium chloride, calcium carbonate, potassium chloride, dried brewer’s yeast (0.3%).
Additives per kg
Nutritional additives:
Vitamin A 10,000 IU; Vitamin D3 1,000 IU; Vitamin E 100 mg; Vitamin C 100 mg; Niacin 25 mg; Calcium D-pantothenate 10 mg; Vitamin B2 5 mg; Vitamin B6 4 mg; Vitamin B1 3 mg; Biotin 0.25 mg; Folic acid 0.3 mg; Vitamin B12 0.04 mg; Choline chloride 1,500 mg; Zinc (zinc oxide): 86.7 mg; Zinc (zinc sulphate, monohydrate): 43.7 mg; Manganese [manganese (II) sulphate, monohydrate]: 48.8 mg; Iron [iron (II) sulphate, monohydrate]: 14.5 mg; Iron (iron carbonate): 28.9 mg; Copper [copper (II) sulphate, pentahydrate]: 12.8 mg; Iodine (calcium iodate, anhydrous): 1.56 mg; Selenium (sodium selenite): 0.101 mg; DL-methionine (technically pure): 1,500 mg.
Analytical constituents
Crude protein 24%; Crude fat 12%; Crude fibre 2%; Crude ash 6.5%; Calcium 1.2%; Phosphorus 0.9%; Omega-6 fatty acids 1.2%; Omega-3 fatty acids 1%; DHA 0.4%; EPA 0.25%.
Energy value
Metabolisable energy:
3,540 kcal/kg – 14.81 MJ/kg